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2021 Spring CCD Restaurant Week

 / Event, Food  / 2021 Spring CCD Restaurant Week
5 Jan

2021 Spring CCD Restaurant Week

Join us May 17-28, 2021 for the next Center City District Restaurant Week. We are offering a four-course dinner (instead of 3) for only $35* per person. Treat yourself to a fantastic – and affordable – meal at one of Philadelphia’s best restaurants!

*Tax, alcohol and gratuity not included. Discounts and Promotions cannot be applied to Restaurant Week menu. Menus are subject to change.

Make a Reservation

Menu

 

First Course

{Choice of one}

Heirloom Tomatoes
Radish, Basil, Breadcrumb, Sherry Vinaigrette

Shrimp Ceviche
Citrus, Jalapeño, Cilantro

Salmon Tartare Toast
Capers, Mustard, Lemon

Roasted Beet Salad
Yogurt, Candied Ginger, Mizzuna

Shishito Peppers
Sea Salt, Lime

Grilled Wings
BBQ Spice, Buttermilk Ranch

Second Course

{Choice of one}

Green Goddess Flatbread
Asparagus, Fiddleheads, Fava Beans, Watermelon Radish

Grilled Corn on the Cob
Tomato Jam, Lime

Chorizo Taco
Queso Fresca, Jalapeno, Cilantro

Crawfish Mac & Cheese
Toasted Breadcrumbs

Whipped Ricotta
Candied Kumquat, Grilled Bread

Lioni Burrata
Sundried Tomato, Basil, Grilled Bread

Third Course

{Choice of one}

Blue Bay Mussels
Tomato Broth, Scallion, Crispy Bread

Fried Chicken
Rosemary Honey, Sweet Potato

BBQ Smoked Ribs
Bourbon Glaze, Pickled Vegetables

Ricotta Gnocchi
Wild Mushrooms, Basil Puree

Pan Roasted Salmon
Eggplant, Basil, Pine Nuts

Grilled Hanger Steak
Fingerling Potatoes, Shishito, Herb Gremolata

Fourth Course

{Choice of one}

Ricotta Beignets
Cinnamon Sugar, Bourbon Caramel

Vanilla Pana Cotta
Pineapple Coulis, Mint

Rhubarb & Strawberry Crumble
Vanilla Bean Ice Cream

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